Breakfast is typically served by our team from 08.00 to 10.30 AM in the roof terrace restaurant.

 

Typical Breakfast Menu

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Freshly baked bread and toast

Local jams and honey

Croissant or Moroccan pancakes

Choice of eggs cooked to order

Turkey ham and cheese

Choice of breakfast cereal

Freshly squeezed orange juice

Fruit of the season

Mint tea, tea or coffee